Food in a bottle. We brew OETTINGER malt beer as a bottom-fermented draught beer with a characteristic dark colour and a typical fresh malty taste. We ensure that the tank is at a low temperature when we add the yeast. As maltose cannot ferment at this temperature, it does not produce any alcohol. And the small proportion of hops brings out the slight sweetness of this beer. 0% LACKLUSTRE. 100% fit
